Beerneuring Freezing Saddles Side Bet is Back!
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sjclaeys.
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March 19, 2017 at 2:13 am #1068329
Bob James
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The most most awesome beer. Chocolate Milk Stout from Old 690 Brewery, Purceville, VA. Had to ride down a dirt road to get to the brewery. Beer was rich, sweet and had chocolate flavor.
“Our dark and rich Chocolate Milk Stout is brewed with pure milk sugar and a lathering of sweet milk chocolate. While you’ll find hints of coffee notes in this one it finishes like the end of a glass of chocolate milk. “
March 20, 2017 at 12:16 pm #1068399Sunyata
ParticipantI was planning on doing a 200k brevet on Saturday, but it was cancelled. Unfortunately, I did not know this until I had already driven to Poolesville. So, instead, I figured why not get a few more beerneuring points? 😎
I still wanted to get in some decent miles and I had been wanting to try and find a rideable route to Ocelot. So Dane and I went exploring.
After some interesting route adjustments, we made it!
The first beer I had was the Schizophrenia, an Altbier. It was good but in all honest was not worth the convoluted ride to get to it.
[ATTACH=CONFIG]14393[/ATTACH]The second beer there was Thought Control. It was delightfully hoppy, with just a hint of citrus. Totally worth the ride to get there.
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March 20, 2017 at 12:19 pm #1068400Sunyata
ParticipantSaturday was also Crooked Run Central’s official grand opening. It was really crowded, with loud music, and a taco restaurant built in. WAY different from the original Crooked Run in Leesburg, which is one of my favourite breweries.
I had the Night Cap, which was a porter. It was good. Nice and malty, but kind of generic and not what I would have expected out of Crooked Run. I am hoping that once the “newness” wears off, it will become a bit more like the original Crooked Run (which, is still open, by the way… They are doing most of their “fun” brews at the old location).
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March 20, 2017 at 12:23 pm #1068401Sunyata
ParticipantThe last stop was Beltway Brewing. I really wanted to try one of their contract brews, but I was not sure if that was allowed. The contract brews ARE brewed there, just under a different brewery name. To be on the safe side, I grabbed a Hansel, which is their signature sour. It is actually a really good “intro to sour beers” beer. A little pucker, but not overly sour/bitter.
I would have also had one of the contract beers, but the clouds were rolling in and I did not bring rain gear. We did end up getting rained on for the last three or four miles. But all in all, it was a good day!
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March 20, 2017 at 3:27 pm #1068432jrenaut
Participant
IMG_20170319_155545784 by Jon, on FlickrPictured is their pilsner, which was fine but I forget the name. I liked the Spotswood’s Expedition, a coffee black lager made with local coffee, better than the pilsner, but I didn’t like the photo as much.
March 20, 2017 at 8:43 pm #1068467jrenaut
ParticipantFYI – I miscounted mine. I just updated the post titles, but my final total was 16, not 17.
March 21, 2017 at 12:27 pm #1068498consularrider
ParticipantWell, I still haven’t made it to the Heimatmuseum Dotzheim for the beer brewers exhibition in Wiesbaden, but a craft beer festival is coming to my neighborhood at the end of the month!
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April 2, 2017 at 4:04 pm #1068990sjclaeys
Participant2017 BEERNEURING RESULTS!
Thanks to everyone who participated this year. According to my counting, we had 15 people participated and there were 97 visits. Well done! Here are the scores:
Sunyata -21
jrenaut – 16
fxbooks – 12
ctankcycles – 11
reji – 8
jwetzel – 8
bikedavid – 6
SteveO – 4
lordofthemark – 3
Judd – 2
kwarkentien – 2
SecState – 1
QuikAF77 – 1
shardg – 1
Bob James – 1If you think that I have your scoring wrong, please PM me by this evening with a list of locations and, if possible, the dates you posted them on this thread. Thanks!
April 2, 2017 at 4:42 pm #1068991Judd
ParticipantCongrats to Sunyata. Glad to have been around for some of those beers. I’m always too eager to drink the beer that I forget to take a picture.
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April 2, 2017 at 7:09 pm #1068992sjclaeys
ParticipantFor those curious about what this year’s beerneuring prize will be, I went to Richmond last weekend and came back with this deliciousness:
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